Varietal Improvement of Crops Through Genetic Manipulation

Crop production and managements of Class 8

The principal aim of varietal improvement is to get as many of the desirable & economic characters as possible in one variety.

AIMS OF CROP IMPROVEMENT ARE:

  • Increased yield by developing high yielding varieties
  • Improved quality
  • Early and uniform maturity
  • Insensitivity to fight and temperature
  • Wider adaptability
  • Lodging - resistant varieties
  • Desirable agronomic characters
Talk to Our counsellor