NCERT Solutions for Class 10 Social Science Geography Chapter 4: There are questions about different agricultural practices in NCERT Solutions for Class 10 Geography Chapter 4: Agriculture. The primary subjects covered in this chapter are farming practices, cropping patterns, the principal crop grown in India, etc.
While some of the questions are simple to answer, there are instances when students struggle to come up with solutions for more challenging topics. NCERT Solutions Class 10 Geography Social Science Chapter 4 Agriculture is what we have offered to assist them. These solutions' responses will also offer you a better notion of how to write the answers in the CBSE exam.NCERT Solution for Class 10 Social Science
NCERT Solutions for Class 10 Social Science Geography Chapter 4 PDF
1. Multiple choice questions.
(i) Which one of the following describes a system of agriculture where a single crop is grown in a large area?
(a) Shifting Agriculture (b) Plantation Agriculture (c) Horticulture (d) Intensive Agriculture
Answer:
Plantation agriculture(ii) Which one of the following is a rabi crop?
(a) Rice (b) Millets (c) Gram (d) Cotton
Answer:
Gram(iii) Which one of the following is a leguminous crop?
(a) Pulses (b) Millets (c) Jawar (d) Sesamum
Answer:
Pulses2. In thirty words, respond to the following questions.
(i) Name one important beverage crop and specify the geographical conditions required for its growth.
Answer:
Tea is a significant crop for beverages. In tropical and subtropical regions with rich, well-drained soil that is rich in organic matter and humus, the tea plant thrives. Tea bushes need a year-round, warm, humid climate free of frost. Tender leaves continue to grow as long as there are regular showers spread out throughout the year. The tea industry is labor-intensive. It needs skilled, inexpensive, and plentiful labor. To guarantee its freshness, tea is processed right there in the tea garden.(ii) Identify one of India's staple crops and the areas in which it is grown.
Answer:
Rice is a major staple crop of India. It is grown in the following regions.(iii) Enlist the various institutional reform programs introduced by the government in the interest of farmers.
Various institutional reform programs introduced by the Government are as follows:(iv) The area of land used for agriculture is decreasing daily. Can you see the results?
Answer:
3. Provide a 120-word response to each of the following questions.
(i) Make recommendations for the steps the government has taken to guarantee a rise in agricultural output.
Answer:
To strengthen Indian agriculture, the government of India set out to implement agricultural reforms in the 1960s and 1970s. Several initiatives were launched to enhance several aspects of Indian agriculture, including the White Revolution (Operation Flood) and the Green Revolution, which relied on packaging technology. However, this also contributed to the establishment of a small number of concentrated areas. Consequently, a thorough land development strategy comprising institutional and technical reforms was started in the 1980s and 1990s. A few significant moves in this direction were the creation of Grameen banks, cooperative societies, and banks to offer lending facilities to farmers at reduced interest rates, as well as the provision of crop insurance against drought, flood, cyclone, fire, and disease. The Government of India has also introduced the Personal Accident Insurance Scheme (PAIS) and the Kisan Credit Card (KCC) to help farmers. In addition, farmers were given access to radio and television programming dedicated to agriculture and weather-related issues. The government additionally declares the procurement, remunerative, and minimum support prices for significant crops to prevent middlemen and speculators from taking advantage of farmers.(ii) Describe the impact of globalization on Indian agriculture.
Answer:
The phenomenon of globalization is not new. It existed throughout colonialism. When European traders arrived in India in the nineteenth century, Indian spices were also sold to other nations, and south Indian farmers were urged to cultivate these commodities. It is one of the major exports from India to this day. The advent of globalization has presented new obstacles for Indian farmers, especially since 1990. Our agricultural products cannot compete with those of the developed countries, even though we are a significant producer of rice, cotton, rubber, tea, coffee, jute, and spices. This is due to the heavily subsidized agriculture in those countries. Indian agriculture is currently at a crossroads. Improving the lot of marginal and small farmers needs to be a priority if agriculture is to be successful and profitable.