Life Processes Class 10 Notes: Life processes are the basic and essential functions performed by living organisms to maintain and sustain life.
They provide energy, repair tissues, support growth, and ensure survival in varying environments. The four major life processes are:
Nutrition – Obtaining and using food
Respiration – Breaking down food to release energy
Transportation – Movement of substances between different body parts
Excretion – Removal of metabolic waste products from cells
Life processes are the basic activities that living organisms carry out to maintain and continue life.
These include taking in food, releasing energy, transporting substances within the body, and removing waste products. This section of CBSE Class 10 Science Notes Chapter 5 explains how these vital processes function in different organisms and ensure their survival.
Life Processes Class 10 Notes provide a concise summary of essential biological functions like nutrition, respiration, transportation, and excretion. These notes help students understand how organisms maintain life and prepare effectively for exams.
Nutrition is the process by which an organism obtains food from its environment and utilizes it to generate energy, build and repair tissues, and maintain growth and overall body functions. It ensures that living organisms have the necessary nutrients and energy to carry out life processes such as movement, reproduction, and cellular activities.
Organisms synthesize their own food from inorganic substances like CO₂ and water.
Example: Green plants, autotrophic bacteria
Process: Photosynthesis
Occurs in chloroplasts
Uses sunlight, carbon dioxide, water, and chlorophyll to produce glucose and oxygen
Stomata regulate gas exchange and minimize water loss
Organisms cannot make their own food and depend on other organisms.
Example: Humans, animals, fungi
Types include Holozoic (internal digestion), Saprophytic (dead matter), and Parasitic (living host)
Respiration is the biochemical process of breaking down food to release energy in the form of ATP.
| Breathing vs Respiration | ||
| Feature | Breathing | Respiration |
| Definition | The physical process of inhaling air into the lungs and exhaling air out of the lungs | Chemical process of breaking down food to release energy in the form of ATP |
| Type of Process | Physical | Chemical |
| Energy Production | Does not produce energy | Produces energy (ATP) |
| Location | Lungs and respiratory organs | Inside cells (cytoplasm & mitochondria) |
| Purpose | Provides oxygen to the body and removes carbon dioxide | Releases energy from glucose for cellular activities |
| Oxygen Requirement | Required to bring oxygen into lungs | Aerobic respiration requires oxygen; anaerobic respiration does not |
| Products | Intake: Oxygen (O₂), Exhale: Carbon dioxide (CO₂) | Aerobic: CO₂ + H₂O + EnergyAnaerobic: Lactic acid or Ethanol + CO₂ + Energy |
| Organisms Involved | All organisms with lungs or gas-exchange organs | All living cells of organisms |
| Aerobic and Anaerobic Respiration | ||
| Feature | Aerobic Respiration | Anaerobic Respiration |
| Oxygen Requirement | Requires oxygen | No oxygen required |
| Site of Occurrence | Cytoplasm (glycolysis) + Mitochondria | Cytoplasm only |
| Glucose Breakdown | Complete oxidation: Glucose → CO₂ + H₂O | Incomplete: Glucose → Ethanol + CO₂ (yeast) or Lactic acid (muscles) |
| Energy Yield | 38 ATP per glucose (high efficiency) | 2 ATP per glucose (low efficiency) |
| End Products | Carbon dioxide + Water | Lactic acid (muscles, causes cramps) or Ethanol + CO₂ (yeast) |
| Occurrence | Most plants, animals, humans (normal conditions) | Yeast, some bacteria, human muscles (intense exercise) |
| Equation | C₆H₁₂O₆ + 6O₂ → 6CO₂ + 6H₂O + Energy | C₆H₁₂O₆ → 2C₂H₅OH + 2CO₂ + Energy (yeast) |
Air Pathway:
Air enters the body through the nostrils, passes through the nasal passage (filters, warms, and moistens air), moves into the pharynx, larynx, and then down the trachea (supported by cartilaginous rings to prevent collapse). From the trachea, air flows into the bronchi, then into smaller bronchioles, and finally reaches the alveoli.
Alveoli:
Tiny balloon-like sacs at the end of bronchioles
Provide a large surface area for efficient gas exchange
Surrounded by a dense network of blood capillaries
Oxygen diffuses into the blood, while carbon dioxide diffuses out
Moist lining allows gases to dissolve for faster diffusion
Gas Exchange: Occurs through stomata (leaves), lenticels (stems), and root surfaces
Oxygen and Carbon Dioxide:
Daytime: Oxygen is released (photosynthesis) and carbon dioxide is absorbed
Nighttime: Plants respire in the dark, consuming oxygen and releasing carbon dioxide
Allows plants to maintain energy for growth and metabolism
Transportation is the process of moving essential substances such as food, oxygen, hormones, and metabolic wastes to and from different parts of the body. It ensures that all cells receive nutrients, oxygen, and hormonal signals, while wastes are removed efficiently to maintain homeostasis.
The human circulatory system is a closed transport system consisting of:
Heart – The muscular pump that circulates blood throughout the body
Blood – The circulating fluid that carries gases, nutrients, hormones, and wastes
Blood Vessels – Tubes that transport blood to and from all parts of the body
This system ensures efficient transport of materials, supports thermoregulation, and helps in defense against infections.
| Component | Function |
| Plasma | Straw-colored fluid; carries nutrients (glucose, amino acids), hormones, antibodies, and metabolic wastes like urea |
| Red Blood Cells (RBCs) | Contain hemoglobin; transport oxygen from lungs to tissues and carbon dioxide from tissues to lungs |
| White Blood Cells (WBCs) | Protect the body from infections by attacking bacteria, viruses, and other pathogens |
| Platelets | Involved in blood clotting to prevent excessive bleeding during injuries |
Excretion is the biological process by which organisms remove metabolic waste products from the body. This is essential to maintain internal balance (homeostasis) and prevent the accumulation of harmful substances that can disrupt normal body functions.
The human excretory system removes nitrogenous wastes, excess water, and salts from the blood. The main organs involved are:
Kidneys – Filter blood to remove urea, salts, and excess water.
Ureters – Tubes that transport urine from the kidneys to the urinary bladder.
Urinary Bladder – Stores urine temporarily before excretion.
Urethra – Tube through which urine is expelled from the body.
Paired, bean-shaped organs located on either side of the vertebral column.
Filter nitrogenous wastes like urea, uric acid, and other soluble toxins from the blood.
Help regulate water balance, salt levels, and blood pressure.
The nephron is the structural and functional unit of the kidney. Each kidney contains millions of nephrons, which carry out the filtration, reabsorption, and secretion processes necessary to form urine.
Key Structures of Nephron:
Bowman’s capsule – Cup-shaped structure surrounding the glomerulus; site of initial filtration
Glomerulus – A network of capillaries where blood is filtered under pressure
Tubules – Proximal tubule, loop of Henle, distal tubule; responsible for reabsorption and secretion
Collecting duct – Collects urine from multiple nephrons and sends it to the ureter
Glomerular Filtration
Blood enters the glomerulus under pressure.
Water, salts, glucose, amino acids, and nitrogenous wastes are filtered into Bowman’s capsule, forming filtrate.
Selective Reabsorption
Useful substances such as glucose, amino acids, and most water are reabsorbed into the blood through capillaries surrounding the tubules.
Tubular Secretion
Additional wastes like urea, creatinine, and excess ions are secreted into the tubules.
The final fluid, urine, contains wastes in water and is transported to the bladder via ureters.
Used when kidneys fail to filter blood efficiently
Blood is passed through a machine where it is filtered externally, removing waste products.
Unlike natural kidney function, no selective reabsorption occurs, so careful monitoring of diet and fluid intake is required.
Plants also produce metabolic wastes but lack a complex excretory system. Wastes are removed by:
Stomata – Tiny pores on leaves that release oxygen (by-product of photosynthesis) and CO₂.
Lenticels – Pores on stems that allow gas exchange.
Transpiration – Excess water and soluble salts are removed through evaporation from leaves.
Leaf Fall – Plants store some waste products (e.g., tannins, resins) in leaves, which are later shed.
Note: Unlike animals, plants do not have specialized organs for excretion; instead, they store or release wastes into the environment.
Maintains chemical balance and water balance in the body
Removes toxic substances that can damage cells
Regulates blood pressure and volume
Ensures proper functioning of enzymes and metabolic pathways
Plants convert carbon dioxide and water into glucose using sunlight. Oxygen is released as a by-product. This process supplies food to almost all living organisms directly or indirectly.
Food passes from mouth to stomach through the esophagus. Enzymes break down food in the stomach and small intestine. Nutrients are absorbed in the small intestine, and waste is eliminated through the large intestine.
Oxygen diffuses into blood from alveoli, while carbon dioxide diffuses out. This exchange is efficient due to thin walls and a large surface area.
Urine formation occurs through filtration, reabsorption, and secretion in the nephron, ensuring removal of waste while conserving useful substances.
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